Our Trattoria
Featuring a menu of, naturally, Italian-inspired seasonal and regional produce, it’s a great place to stop when you’re in King Valley country. From simple antipasto combinations to delicious gnocchi dishes and handmade pasta, family matriarch ‘Nonna Elena’ works overtime in the property’s garden to produce the freshest ingredients for the kitchen.

All Dal Zotto wines are available to purchase by the glass at the new Trattoria.

Members of our La Famiglia Wine Club can use their discount on food at the Trattoria as well as on the wine.

Functions & Parties
Our Trattoria is available for functions and parties. So if you are looking for the perfect spot for your next function please call our helpful staff.


Open For Lunch
Thursday, Friday & Weekends 12pm - 3pm

Open For Dinner
Friday Evenings
Pizza, Pasta & Vino from 6pm

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MENU

Something to share & sides dishes

Antipasti Plate $55
• Polenta chips
• Pina Gran Pecorino with quince paste & crackers
• Salami sopressa with caper berries
• Gnocco fritto
• Patate schiacciate with Gorgonzola dolce & red onion Jam

Formaggi Plate $26
• Buffalo Mozzarella
• Gorgonzola
• Swiss Gruyere

Garlic Pizza (*G/F, V)  $14.00

Polenta Chips (G/F, V)  $8.00

Shoestring fries  $7.00

Dal Zotto House Salad with radicchio, red onion, olives, tomato & basil, drizzled with olive oil & house dressing (V)  $8.00

Warm broccoli salad with red onion & shaved almonds (G/F, D/F, V)  $9.00



PIZZA ROSSA

Tropical Tomato base, Humble Pleasure smoked ham, pineapple & cheese $17.00

Margherita (V) Tomato base, Buffalo mozzarella & basil oil  $17.50

Diavolo Gorgonzola Tomato base, salami, ‘nduja, mushrooms & Gorgonzola $20.00

Capricciosa Tomato base, ham, mozzarella, mushrooms, olives & anchovies $20.00

Prosciutto Crudo Tomato base, Buffalo mozzarella, San Daniele Prosciutto topped with fresh rocket & basil oil $22.00



PIZZA BIANCA

Funghi (V) Garlic & rosemary oil, caramelized onion, medley of mushrooms and shredded mozzarella topped with fresh rocket & a drizzle of truffle oil $19.00

The Otto Olive oil, San Daniele Prosciutto, red onion, capers, mushrooms, anchovies & Buffalo mozzarella $20.00

4 Cheeses (V) Olive & rosemary oil, caramelized onion, shredded mozzarella, Buffalo mozzarella, Parmesan & Gorgonzola  $20.00

Pumpkin & Salsicce Garlic oil, caramelized onion, pumpkin, rosemary, pork salsiccia &Buffalo mozzarella $20.00

Extras
Truffle oil  $ 2.50  Buffalo Mozzarella  $ 3.00
G/F  $ 4.00             Prosciutto  $ 5.00

Even though we offer gluten free pizzas, they are cooked in the same oven as all pizzas, so while care is taken they may contain small traces of gluten.



SECONDI

House made potato Gnocchi with Bolognese Sauce $27

Risotto ai cinque funghi with truffle oil & fresh roquette $26

Three cheese ravioli with roasted pumpkin, burnt butter sage sauce & fresh
radicchio $27

Rolled Porchetta with roasted rosemary potatoes & apple celeriac remoulade $35

Osso Buco with Elena’s garden potato mash $31

Chicken Maryland with Italian braised lentils & sweet potato chips $29




DOLCE

Apple and fig jam strudel with vanilla ice cream $ 14

Prosecco & Pistacchio tiramisu $14

Elena’s garden poached pear with mandarin ice cream, cookie crumble & mixed nuts $15


*G/F on request, V=Vegetarian, D/F=Dairy Free

Please note that a 10% surcharge will apply on Public Holidays
Call Us 03 5729 8321
Contact Us / Hours